New Year’s Eve Five-Course
Beer Pairing Dinner
Saturday, December 31 | 6-9 PM
Start Your New Year’s Eve with a Brewer-Guided Beer Pairing Dinner!
You’ll enjoy five courses of delicious dishes each paired with one of our favorite beers from the Pressure Drop brewery.
Head Brewer Karl and Chef Max curated the perfect beer pairing experience that’s taking place at our Elmwood Ave pub at 6 PM on Saturday, December 31. Checkout the full menu below and hit the link to reserve your seat!
Menu for December 31, 2022
Winter squash salad with roasted Delicata and butternut squash, arugula, goat cheese, and maple citrus vinaigrette.
Beer pairing: Crisp, light and refreshing Haggen Lager.
Rabbit Arancini featuring fried risotto stuffed with rabbit and a creamy sage sauce.
Beer pairing: Smooth and flavorful Strummer Belgian Blonde Ale.
Tiger prawns cooked in a seasoned butter sauce and served with garlic crostini.
Beer pairing: Bold but well-balanced Rebel Waltz Double Dry-Hopped West Coast IPA.
NY strip steak with Montreal spice rub, served with whipped potatoes and garlic broccoli.
Beer pairing: Smooth, semi-sweet Greetings from the North Pole Chocolate Milk Stout.
Bananas foster bread pudding with rum caramel sauce.
Beer pairing: Full-bodied and warming Bourbon Barrel Aged Blackalicious Imperial Stout.